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The F Word is a British food magazine and cookery programme featuring chef Gordon Ramsay. The programme covers a wide range of topics, from recipes to food preparation and celebrity food fads. The programme is made by Optomen Television and aired weekly on Channel 4. The theme tune for the series is "The F-Word" from the Babybird album Bugged.

"Everybody Loves Raymond" creator Phil Rosenthal travels the globe to take in the local cuisine and culture of Bangkok, Lisbon, Mexico City and more.

Revisit the epic heroes, villains and moments from across the MCU in preparation for the stories still to come. Each dynamic segment feeds directly into the upcoming series — setting the stage for future events. This series weaves together the many threads that constitute the unparalleled Marvel Cinematic Universe.

Explore Marvel’s rich legacy of pioneering characters, creators and storytelling to reflect the world outside your window. Each documentary, helmed by a unique filmmaker, showcases the intersections of storytelling, pop culture, and fandom within the Marvel Universe.

Documentary series tracking the dreams and worries of Wrexham, a working-class town in North Wales, UK, as two Hollywood stars (Rob McElhenney and Ryan Reynolds) take ownership of the town’s historic yet struggling football club.

Host Guy Fieri takes a cross-country road trip to visit some of America's classic "greasy spoon" restaurants — diners, drive-ins and dives — that have been doing it right for decades.

Bizarre Foods with Andrew Zimmern is a travel and cuisine television show hosted by Andrew Zimmern on the Travel Channel. The first season debuted on Monday, February 26, 2007 at 9pm ET/PT. Bizarre Foods focuses on regional cuisine from around the world which is typically perceived by Americans as being disgusting, exotic, or bizarre. In each episode, Zimmern focuses on the cuisine of a particular country or region. He typically shows how the food is procured, where it is served, and, usually without hesitation, eats it. Originally a one-hour documentary titled Bizarre Foods of Asia, repeated showings on the Travel Channel drew consistent, considerable audiences. In late 2006, it was decided to turn the documentary into a weekly, one-hour show with the same premise and with Andrew Zimmern as the host. In 2009, Zimmern took a break from Bizarre Foods to work on one season of the spin-off Bizarre World.

From roots in the Deep South to the slums of New Jersey, "Who Do You Think You Are?" follows the journeys of some of the most well-known names in American popular culture. Watch as celebrities discover unknown details about themselves and their families while researching their ancestry with the help of historians and genealogical experts.

Can you tell the difference between fact and fiction? Several stories of strange, mysterious and incredible occurrences are chronicled during each episode. It is up to the viewer to decide which stories actually happened and which were completely fabricated by the show’s writers. The answer is revealed by Jonathan Frakes at the conclusion of each episode.

Some of the most amazing, eye-opening and downright scary paranormal videos from around the world are featured as a panel of experts break down the footage and analyze what exactly the eyewitnesses captured.

In this true-crime documentary, a cult expert and filmmaker infiltrate a polygamist sect to expose a self-proclaimed prophet and bring him to justice.

Investigates a wide range of historically compelling topics and the mysteries surrounding each including the Titanic, D.B. Cooper, Roswell, John Wilkes Booth, and more. Fresh, new evidence and perspectives will be showcased, such as never-before-released documents, personal diaries and DNA evidence.

Go behind the scenes of the shows and movies of the Marvel Cinematic Universe, following the filmmakers, cast and crew, and Marvel heroes every step of the way.

In 2004 Ewan McGregor and Charley Boorman embarked on an epic challenge to bike 20,000-miles across 12 countries and 19 time zones in just 115 days. Watch as two friends ride around the world together and, against all the odds, realize their dream.

A series of standalone documentaries powered by the unparalleled journalism and insight of The New York Times, bringing viewers close to the essential stories of our time.

30 for 30 is the title for a series of documentary films airing on ESPN, its sister networks, and online highlighting interesting people and events in sports history. This currently includes four "volumes" of 30 episodes each, a 13-episode series under the ESPN Films Presents title in 2011–2012, and a series of 30 for 30 Shorts shown through the ESPN.com website. The series has also expanded to include Soccer Stories, which aired in advance of the 2014 FIFA World Cup, and audio podcasts. This entry refers to the main Volumes of the series presented by ESPN

Bourdain travels across the globe to uncover little-known areas of the world and celebrate diverse cultures by exploring food and dining rituals. Known for his curiosity, candor, and acerbic wit, Bourdain takes viewers off the beaten path of tourist destinations – including some war-torn parts of the world – and meets with a variety of local citizens to offer a window into their lifestyles, and occasionally communes with an internationally lauded chef on his journeys.

Dash cams capture footage from urban and rural police forces while on the job. A live look inside the everyday calls of police officers across the nation.

Set in Central Michigan's farm country, this reality series follows the work done at Pol Veterinary Services. Specializing in large farm animals, Dr. Pol treats horses, pigs, cows, sheep, alpacas, goats, chickens and even an occasional reindeer. The program also features Dr. Brenda Grettenberger, who has worked with Dr. Pol since 1992.

Viewers go deep into an Alaskan winter to meet six tough and resilient residents as they try to stay one step ahead of storms and man-eating beasts to make it through to spring. The closest neighbor to Sue Aikens is more than 300 miles away. Eric Salitan subsists solely on what he hunts and forages. Chip and Agnes Hailstone catch fish for currency in bartering for supplies, and Andy and Kate Bassich use their pack of sled dogs for transportation.

An educational and entertaining travel series that uncovers the unique history, vibrant culture, and fascinating stories behind iconic landmarks and tourist attractions.

Jin embarks on his first variety show journey, along with well-known Korean chef, Baek Jong Won, to learn the process of brewing alcohol, specifically Korean rice wine to preserve and sustain its commercial market.

Exploring the hidden corners of the UK in search of the best the countryside has to offer.

Wild Nevada is a travel-destination series that explores the interior of Nevada. Each program is filmed over two days. Hosts Chris Orr and Dave Santina begin their trip at starting point and travel to their destination. Along the way, they take short side trips to investigate points of interest and unique landmarks.

Join chef Marcus Samuelsson on an inspiring journey across the U.S. to explore and celebrate the wide-ranging diversity of immigrant traditions and cuisine woven into American food and culture.

Comedy talk show where "an auntie is hiring new faces who wanna work in her company as a star".

One of the first cooking shows on American television, created and hosted by Julia Child on public television to introduce the French way of cooking. It emphasized fresh ingredients, many of which were unfamiliar to Americans. Based on the books she co-authored, entitled Mastering the Art of French Cooking.

Monty Don travels to Spain, discovering gardens across the country’s diverse landscape and exploring its rich and varied history and culture. In Episode 1, he visits historic and modern gardens around the harsh central plains of Spain. In Episode 2, he continues his journey through Spain, visiting the gardens of the South. In the final episode, he discovers gardens in the lesser-known green and mountainous North of Spain.

The cemetery, for all its creepiness and mystery, is actually a fascinating place to uncover incredible art, surprising architectural finds, and a rich and varied history. In this provocative and edgy series, we travel from Paris to New Orleans, New York to London, Hollywood and beyond exploring some of the world’s most interesting and visually compelling cemeteries. We uncover fascinating, often scandalous, tales of the graveyard’s residents, plus curious angles, quirky traits, and, first and foremost- artistic appeal.

A documentary series closely follows the work of four emerging pastry chefs in France: Nina Métayer, Nicolas Multon, Maxime Frédéric, and Marion Goettle. They are between 20 and 30 years of age and have very diverse backgrounds. Some learned from their grandmothers, while others attended great schools. And everyone talks about pastry as if it were a work of art.

What could two countries as far apart as Japan and Portugal possibly have in common? In fact, there is a 500-year-old exchange to discover, revealed in gastronomy, objects, fashion, and language. In 15 episodes, we explore this unique bridge of a centuries-old friendship that so few people know about.

Shot in Hamlin's home kitchen, this series puts Hamlin’s passion for cooking and Renee Guilbault's expertise on full display as they share favorite recipes, practical kitchen tips and secrets for a successful dinner party that exudes casual elegance, welcoming new guests into the Hamlin kitchen each week.

The food and science series that travels the world to explore the industry secrets behind our favourite produce, industry secrets, and how foods are really made.

GMMTV artists take a bonding trip where they compete to escape punishments.

Bizarre Foods with Andrew Zimmern is a travel and cuisine television show hosted by Andrew Zimmern on the Travel Channel. The first season debuted on Monday, February 26, 2007 at 9pm ET/PT. Bizarre Foods focuses on regional cuisine from around the world which is typically perceived by Americans as being disgusting, exotic, or bizarre. In each episode, Zimmern focuses on the cuisine of a particular country or region. He typically shows how the food is procured, where it is served, and, usually without hesitation, eats it. Originally a one-hour documentary titled Bizarre Foods of Asia, repeated showings on the Travel Channel drew consistent, considerable audiences. In late 2006, it was decided to turn the documentary into a weekly, one-hour show with the same premise and with Andrew Zimmern as the host. In 2009, Zimmern took a break from Bizarre Foods to work on one season of the spin-off Bizarre World.

A rare glimpse of Asia’s most treasured landmarks, all seen from breath-taking heights. From busy cityscapes to natural wonders, this four-part series shot in stunning 4K captures the history and culture of this extraordinary continent and reveals a spectacular view of Asia that has never been seen before.

Adrian Chiles, Mehreen Baig and a team of experts explore the spectacular coastlines linked by the Irish Sea, and meet the people who call them home.