Sex Around the World

From the biology of attraction to the history of birth control, explore the ins and outs of sex in this entertaining and enlightening series.

Infographics and archival footage deliver bite-size history lessons on scientific breakthroughs, social movements and world-changing discoveries.

Explore the history of the American LGBTQ movement through the lens of TV in this five-part docuseries. Combining archival footage with new interviews, the series looks at homophobia, the evolution of LGBTQ characters, and coming out in the TV world.

Explore the surprising things we know (and don’t know) about why people are the way they are through expert interviews, rare footage from historical experiments, and brand-new, ground-breaking demonstrations of human nature at work.

An in-depth look at the history and pop cultural significance of horror films.

Explores WWII from Germany's invasion of Poland through the atomic age, examining pivotal battles, wartime leaders like Churchill and Roosevelt, and the human cost of total war.

A series of standalone documentaries powered by the unparalleled journalism and insight of The New York Times, bringing viewers close to the essential stories of our time.

Sex, joy and modern science converge in this eye-opening series that celebrates the complex world of women's pleasure — and puts stubborn myths to rest.

Star chef David Chang leads friends on a mouthwatering, cross-cultural hunt for the world's most satisfying grub. All the flavor. None of the BS.

Porn has gone mainstream; the question is, can we handle it? This exploration of the intersection of sex and technology is told through the stories of the people whose lives are defined by the current explosion of internet porn-whether they're creating it, consuming it, or both.

Using the very latest in drone and aerial photographic technology, tour across countries and their seasons, getting a unique view from above.

This gripping four-part documentary series explores the explosive life of Mike Tyson — one of the most feared and fascinating figures in sports history.

Drivers, managers and team owners live life in the fast lane — both on and off the track — during each cutthroat season of Formula 1 racing.

Follow the bruised bodies, soul-crushing fumbles, agonizing losses, and pure joy of three NFL quarterbacks during one season.

In this true-crime documentary, a cult expert and filmmaker infiltrate a polygamist sect to expose a self-proclaimed prophet and bring him to justice.

In a docuseries set at one of NCAA football's most fertile recruiting grounds, guys with red flags seek to prove their worth on the field and in class.

Before he was Hulk Hogan, he was Terry Bollea. Uncover the man behind the legend in this unfiltered documentary featuring his very last interview.

Discover the brilliant dancers and choreographers who are shaping the art of movement around the world in this documentary series.

Through bodycam footage, texts and interviews with loved ones, this documentary investigates the horrifying murder of four University of Idaho students.

Ever wonder what's happening inside your head? From dreaming to anxiety disorders, discover how your brain works with this illuminating series.

In beautifully crafted episodes, presenter Ben Fogle embarks on a once-in-a-lifetime journey to understand China - to see its most staggering sights, go beyond the stereotypes and discover its true identity. Ben delves into an epic 3000-year tale of how China has got to where it is today - how centuries of Imperial rule gave way to Communist revolution under Chairman Mao and the breakneck economic transformation as the state capitalist China of recent years has emerged. Mixing both the experiences from the people themselves, and a tour of this magnificent region Ben takes the temperature of a country now at the very centre of humanity in the 21st century. So why and how has contemporary China become so important to all our lives?

Paul’s fascination with trains stems from his childhood. His father was a driver on the London Underground and when, as a young boy, Paul witnessed his dad driving a train across Putney Bridge, it sparked a lifelong fascination of railways. Now, he is following in his father’s footsteps by joining the drivers upfront and in control of some of the world’s most amazing trains and experiencing the best views as he travels through breathtaking landscapes in the UK and Europe. From steep gradients and tight curves to pinpoint platform stops, Paul will learn what it takes to keep these mighty machines on track. Visiting Germany, France, Switzerland, Wales, Northern England and Isle of Wight, he’ll meet the people who keep the railways running - from engineers and conductors to passengers with fascinating stories of their own.

Robert Maklowicz´s Culinary Travels (initially "Around the world in 80 dishes", since March 2008 "Makłowicz Travelling") – travel cooking series presenting the dishes of Polish and Regional food and cooking, hosted by Robert Makłowicz. With entertaining formula and inventive ideas of the host, this show differs from the usual, standard tv cooking show. In each episode Robert Maklowicz introduces the local cuisine from different part of the world. He speaks about the place he visits, about local customs and tradition, and he's cooking regional dishes. The show debuted in August 1998 (Polish public TV broadcasting - TVP2).

Robson Green explores the extraordinary lives and homes of the people who live on Britain's coastline - from families who are swapping their city homes for a new life by the sea to those who have lived on the coast for generations.

The series demonstrates that it's possible to make sustainable tourism family, think outside the box in interesting young and older children.

Michael Palin explores European countries that were once behind the Iron Curtain.

The British actress goes on a 2,000 mile journey across the four main islands of Japan, travelling from North to South meeting local people and absorbing the culture.

Relax, reset and recharge. Robson takes the roads less travelled across his beloved North East England. With friends and family, he finds wellbeing and adventure in wonderful places.

On the Road is a Cantonese television travel series produced by Television Broadcasts Limited in Hong Kong. The show is currently in its third season. The meaning of the Chinese title is "Set off to the World", which gives a sense of the start of a journey to different parts of the global, experiencing different cultures and customs of different nations.

For ten years, Martin Clunes has been travelling the world, trying to make sense of it through a series of magical, and often moving encounters. In this new series, he's looking back at the best of those moments.

No one in the world eats like Chef Rodelio Aglibot, aka The Food Buddha. This award-winning chef is devoted to food; Rodelio travels to new cities in search of those magical bites that will inspire new menu items for his Chicago restaurant. Rodelio has created a signature ordering style that ensures he never misses that one mind-blowing dish on a menu: He's going to order everythingl! "I'll have OOE—that's One Of Each!" It's an all day eating extravaganza guided by one local chef or foodie, who shows Rodelio the city's hidden gems in hopes of wowing the guy who has tasted EVERYTHING. After Chef Rodelio and his guide drop the "OOE" bomb on three unsuspecting restaurants, which bite really floored him? And how will this world-class chef interpret what he tasted into a new menu item? It's a chowdown of epic proportion when you eat Buddha style.

Eighty-seven-year-old adventurer Tim Slessor sets out to recreate his own 1955 record-breaking drive from London to Singapore - in the same badly behaved old Land Rover. What could possibly go wrong?